Hubby's All Time Favorite Tonight! Swiss Steak!

Tonight I made one of my hubby's favorite dinners. It's a recipe that was passed down to me from my mom. And it's so simple!!! But it's really really tasty. :) 

Recipe:
Cube Steaks (however many your family will eat)
Flour
Seasonings
Potatoes (however many your family will eat)
Onions (however many your family will eat)
Big Can of Tomato Soup
Little bit of water

Instructions:
Peel and cut potatoes into fourths. Cut onions into fourths as well. Place both into baking dish with a little bit of water. Spread a small amount of the tomato soup over it, pop some foil on the top and stick in the oven at 350*

While that is cooking, take your seasonings and add to the flour. Place cube steaks in flour until they are all coated on both sides. Pan fry until both sides are nicely brown. When done, put them over top of the onions and potatoes in the oven. Pour the rest of the tomato soup over the top and recover with foil. Bake until Potatoes are tender.

That's it! It's so simple, but it is soooo good! :D We like to soak up the tomato soup with bread and butter as well :) 

Happy Culinary Experiences!

~HeatherRenee